Bols Brown Cream

Bols Brown Cream is a creamy liqueur that combines the original Bols Barrel Aged Genever with high-quality Dutch cream. Its rich, velvety character makes it equally at home in cocktails or served on its own over ice.

The flavour is led by delicate notes of cocoa and cream, gradually giving way to subtle hints of coffee and vanilla. The exceptional recipe is built on a combination of cocoa from Ghana and the Ivory Coast, the original Bols Barrel Aged Genever, and fresh Dutch cream.

Bols Brown Cream makes an excellent base for creamy and coffee-based cocktails such as the Cappuccino Martini, and also pairs beautifully with a cup of freshly brewed coffee.

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