Wild Turkey 101

A legendary American bourbon with an alcohol content of 50.5%, notable for its high quality and unique distillation process, with attentional to every detail and a stubborn refusal to compromise. Aged for from 6 to 8 years in American white oak barrels with the deepest no. 4 “alligator” char, it is the best-selling Wild Turkey product around the world. Slow and long distillation creates a low alcohol spirit which, combined with a long maturation period, makes this bourbon rich in aromas of vanilla, oak, honey, rye and fruit, with a characteristic and distinctive taste.